Taja Brasserie

Modern Australian Cuisine

Taja Brasserie is a modern australian food concept developed by the young, vibrant and experienced culinary experts from Porterhouse Bistro Group. Keeping ourselves fresh, young and up-to-date with the modern food trend is what ‘Taja’ stands for us.

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Trading Hours

Sunday - Thursday
Lunch: 11:30am - 2:00pm
Dinner: 5:30pm - 8:00pm

Friday & Saturday
Lunch: 11:30am - 2:00pm
Dinner: 5:30pm - 8:30pm

Weekly Specials

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Lunch & Dinner Menu

Download Menu

Breads & Starters

M
V
Garlic Bread (v)
$9
$10
Avo & Tomato Bruschetta (v) smashed avocado, tomato salsa, onion, feta, basil and balsamic glaze on French baguette
$15
$16
Garlic Prawn Napolitana (A/CGF) cherry tomato, basil & sourdough
$23
$25
Pumpkin & Mozzarella Arancini (CGF) aioli, rocket, parmesan
$15
$16
1/2kg Chicken Wings (CGF/DF) teriyaki, chilli, shallots or spicy buffalo, blue cheese dip
$20
$22
Salt & Pepper Squid & Prawns (M/DF) pickled onion, citrus mayo, lemon wedge
$23
$25
Pork Belly Bites (CGF) sweet soy, chilli, shallots, sesame seeds
$23
$25

Salad & Bowls

M
V
Chicken Caesar Salad (CGF) baby cos, bacon, egg, croutons, poached chicken, parmesan, anchovy dressing
$26
$28
Beetroot & Pumpkin Salad (PB, CGF) mixed leaf, cherry tomato, roasted butternut pumpkin. baby beetroot, mustard dressing, puffed onions
$20
$22
Salmon & Rice Bowl (A, CGF) teriyaki salmon, jasmin rice, avocado, pickled zucchini, cherry tomato, seaweed, siracha mayo, sesame seeds & shallots
$30
$32
Pulled Pork Nachos (CGF) slow cooked & pulled pork leg, cheese, pico de galo,guacamole, whipped sour cream, chilli & coriander
$28
$30

Platter

M
V
ENTREE SHARING PLATTER Salt & Pepper squid & prawns, chicken wings, Arancini balls, herb, zucchini pickles, cheese, bread & dipping sauce
$43
$45

Pan to Plate

M
V
Gnocchi Napolitana (V) house made potato gnocchi, napolitana sauce, cherry tomato, mozzarella, basil, parmesan
$23
$25
Chilli Prawn Fettuccine (I) pan seared prawn cherry tomato, white wine, butter, parmesan &basil
$33
$35
Chicken & Mushroom Alfredo seared chicken breast, mushrooms, rocket, garlic cream, parmesan cheese
$30
$32
Spaghetti Bolognese housemade minced beef sauce, basil & parmesan
$28
$30

Two Hands

Gluten Free Buns +2, Add Fried Egg +3
M
V
Fried Fish Tacos (3pcs) (M) crunchy lettuce, tomato salsa, siracha mayo, chilli, shallots & coriander
$23
$25
Mushroom & Holloumi Burger (V) sauteed wild mushrooms, grilled halloumi, lettuce, tomato, avocado, mayonnaise w/ chips
$23
$25
Classic Beef Burger beef brisket pattie, bacon, cheese, onion, beetroot relish, lettuce, tomato, pickles & burger sauce w/chips
add extra beef pattie $7
$23
$25
Grilled Chicken & Bacon Burger lettuce, tomato, cheese, onion & aioli w/ chips
$23
$25
Buttermilk Chicken Burger buttermilk chicken, lettuce, cabbage slaw, sriracha mayo, pickles & cheese w/ chips
$23
$25
BLT Steak Sandwich minute steak, bacon lettuce, tomato, onion, seeded mustard aioli w/ chips
$25
$27

Lunch Specials

M
V
Chicken Schnitzel chips, salad & gravy
$18
$20
Battered Fish & Chips (M) salad, tartare sauce & lemon
$18
$20
Beef Burger lettuce tomato, cheese, onion, burger sauce & chips
$18
$20
Chicken Ceasar Wrap w/ cheese
$18
$20
Grilled Barramundi Fillet (I) chips, salad & bearnaise sauce
$25
$27

Mains

M
V
Grilled Chicken Supreme (CGF) chat potato, zucchini, corn, speck, saffron garlic cream
$33
$35
Braised Beef Cheek (CGF) 12 hours braised in red wine & mirepoix, served w/ mash potato, broccolini, turned carrots, red wine jus
$35
$37
Pan Roasted Barramundi (A/CGF) broccoli, artichoke, corn, cherry tomato, roasted capsicum puree
$35
$37
Butter Chicken Curry Steamed rice, flat bread, pickles & raita
$28
$30
Lamb Souvlaki (CGF) 2 large skewers, cucumber & feta salad, pickled onion, flat bread & tzatziki
add side chips- $3
$33
$35
Cauliflower Steak (PB/CGF) romesco sauce, turned carrots, charred broccolini, roasted tomato, gremolata & puffed quanoa
$28
$30

Club Classics

M
V
Crumbed Chicken Schnitzel chips, salad or mash, steamed veggies & gravy
$25
$27
SCHNITZEL TOPPINGS:
- PARMIGIANA ham, napolitana, cheese
$7
$7
- Garlic Prawn grilled prawns, creamy garlic sauce
$10
$10
- Clubhouse bacon, avocado, cheese & bearnaise sauce
$8
$8
Beer Battered Market Fish (M) chips, salad & tartare sauce
$26
$28
Fisherman's Basket (M) sp squid, battered prawns, fried fish, chips, lemon & tartar sauce
$32
$34
Salt & Pepper Squid & Prawns (M) house seasoning, chilli, shallots, chips, salad & aioli
$28
$30
Crumbed Lamb Cutlets (2 pcs) chips, salad or mash, steamed veggies & gravy
$32
$34
Sausage & Mash thick beef sausages, creamy mash potato, peas, fried onion & gravy
$25
$27
Chunky Steak Pie housemade pie w/mash potato, mushy peas & gravy
$25
$27

Char Grilled

Steaks are cooked to your liking and served with choice of your two sides & gravy
M
V
BBQ Pork Ribs (CGF) - Half served with chips & cabbage slaw
$30
$32
BBQ Pork Ribs (CGF) - Full served with chips & cabbage slaw
$48
$50
250g Rump Steak (CGF)
$35
$37
300g Sirloin Steak (CGF)
$42
$45
350g Scotch Fillet (CGF)
$48
$50

Sides

M
V
Bowl of Chips & Gravy - Small
$8
$9
Bowl of Chips & Gravy - Large
$12
$13
Potato Wedges (v) sweet chilli & sour cream
$14
$15
Sweet Potato Chips & Aioli (v)
$14
$15
Seasonal Vegetables (PB)
$10
$11
Mash Potato & Gravy (v, cgf)
$8
$9
Sauces (CGF) Plain Gravy, Mushroom, Dianne, Pepper, Bearnaise
$3
$3

Little One's

Scoope of Vanilla Ice Cream comes for FREE with every kids meal purchased and Kids' activity packs can be available separately for $2 each.
M
V
Cheeseburger w/ chips & tomato sauce
$13
$15
Kid’s Spaghetti Bolognese macaroni w/ creamy cheese sauce
$13
$15
Grilled Chicken Breast (CGF) w/ veggies
$13
$15
Kid's Fish & Chips (M) tartar sauce & lemon
$13
$15
Kid’s Mini Steak w/ chips & gravy
$18
$20
Chicken Nuggets w/ chips & tomato sauce
$10
$12

Dietary Indicator
V=Vegetarian, CGF=Can be Gluten Free, V=Vegan DF=dairy free PB=plant base

Seafood Country of Origin
A=Australian I=Imported, M=Mixed (Combination of both)

Pricing
M=Member’s Price, V=Visitor’s Price

Please advise your server of any dietary requirements.