Taja Brasserie

Modern Australian Cuisine

Taja Brasserie is a modern australian food concept developed by the young, vibrant and experienced culinary experts from Porterhouse Bistro Group. Keeping ourselves fresh, young and up-to-date with the modern food trend is what ‘Taja’ stands for us.

Order Online

Make A Booking

Image
Image
Image
Image
Image
Image
Image
Image
Image
Image
Image
Image

Trading Hours

Sunday - Thursday
Lunch: 11:30am - 2:00pm
Dinner: 5:30pm - 8:00pm

Friday & Saturday
Lunch: 11:30am - 2:00pm
Dinner: 5:30pm - 8:30pm

Weekly Specials

Image
Image
Image
Image
Image
Image
Image

Lunch & Dinner Menu

Download Menu

Breads & Starters

M
V
Garlic Bread (v) Add herb & cheese - $4
$9
$10
Grilled Flatbread(V) white bean hummus, beetroot relish, olive oil & chives
$10
$11
Avo & Tomato Bruschetta (v) smashed avocado, tomato salsa, onion, feta, basil and balsamic glaze on French baguette
$15
$16
Shrimp & Crabstick Crostini chopped shrimps & crab sticks tossed with dill mayo & guacamole on toasted baguette
$15
$16
Vegetarian Spring Rolls (V) 3 pcs Served W/ sweet chilli Sauce
$12
$13
King Prawns Kataifi siracha mayo, Avocado & tomato salsa
$22
$23
Cheesy Saffron Arancini (V) aioli, cucumber slaw, lemon oil
$16
$17
1/2kg Chicken Wings chilli, teriyaki, shallots
$18
$19
Southern-Style Salt & Pepper Squid citrus mayo, lemon wedge
$19
$20

Salad & Bowls

ADD-ONS: Grilled Chicken $7, Half Schnitzel $7, SP Squid $8, Grilled Prawns (5pcs) $9
M
V
Classic Caesar baby cos, bacon, parmesan, croutons & anchovy dressing
$18
$20
Baby Beet, Pear & Feta Salad (V, CGF) rocket, walnut & vinaigrette
$18
$20
Thai Beef Salad (CGF) asian herbs, cucumber, onion, bean sprouts, peanuts, chilli, sesame seeds
$28
$30
Teriyaki Salmon & Rice Bowl (CGF) avocado, cucumber, edamame, carrot & pickled onion
$28
$30

Platter

M
V
ENTREE SHARING PLATTER Veg Spring Rolls, Chicken Wings, Arancini Balls, Salt & Pepper Squid, Cheesy Garlic Bread & Dipping Sauce
$42
$45

Pan to Plate

ADD-ONS: Chicken $7, Prawns (5pcs) $9
M
V
Rigatoni Bolognese house made beef bolognese, basil & parmesan
$25
$27
White Bean & Summer Veg Rigatoni (V) rigatoni tossed in white bean puree with peas, broccolini, cherry truss, confit garlic & parmesan
$25
$27
Saffron & Pea Risotto (V,CGF) cream, Veg stock, parmesan & olive oil
$28
$30
Chilli Prawn Spaghetti garlic, onion, white wine, tomato, rocket, lemon & parmesan
$30
$32
Spaghetti Carbonara garlic, onion, pancetta, white wine, cream, egg, parmesan
$25
$27

Two Hands

M
V
Fried Fish Tacos (3pcs) crunchy lettuce, tomato salsa, siracha mayo, chilli, shallots & coriander
$22
$24
Veggie Burger (V) veggie pattie, avocado, lettuce, tomato, tzatziki w/chips
$22
$24
Classic Beef Burger beef brisket pattie, bacon, cheese, onion, beetroot relish, lettuce, tomato, pickles & burger sauce w/chips
add extra beef pattie $7
$23
$25
Grilled Chicken & Avocado Burger lettuce, tomato, cheese, onion & aioli w/ chips
$23
$25
Fried Chicken Burger buttermilk chicken, lettuce, cabbage slaw, chipotle mayo, pickles & cheese w/ chips
$23
$25
BLT Steak Sandwich minute steak, bacon lettuce, tomato, onion, seeded mustard aioli w/ chips
$25
$27

Mains

M
V
Sous Vide Chicken Breast (CGF) white bean puree, steamed greens, chicken jus, zucchini & fennel salad
$33
$35
BBQ Pork Cutlet (CGF) crushed chats, broccolini, red wine jus, apple & fennel salad
$33
$35
Grilled Fish of the Day (CGF) please see the special board
Lamb Souvlaki (CGF) 2 large skewers, cucumber & feta salad, pickled onion, flat bread & tzatziki
add side chips- $3
$30
$32
Chunky Steak Pie mash potato, peas & gravy
$25
$27
Roasted Miso Eggplant (V) soba noodle, zucchini, avocado, sriracha mayo, orange segment, chilli, mint & coriander
$28
$30
Confit Duck Leg (CGF) french lentils, roasted tomatoes, beetroot, red wine jus, fennel & zucchini
$32
$35

Club Classics

M
V
Panko Crumbed Chicken Schnitzel served with choice of two sides:
chips, salad or mash, steamed veggies & gravy
$25
$27
SCHNITZEL TOPPINGS:
- PARMIGIANA ham, napolitana, cheese
$7
$7
- Garlic Prawn grilled prawns, creamy garlic sauce
$10
$10
- Mexican beef & bean nacho mix, cheese, avocado, sour cream, tomato salsa
$8
$8
Beer Battered Market Fish chips, salad & tartare sauce
$25
$27
Fisherman's Basket sp squid, panko prawns, fried fish, chips, lemon & tartar sauce
$30
$32
Salt & Pepper Squid house seasoning, chilli, shallots, chips, salad & aioli
$25
$27
Crumbed Lamb Cutlets (2 pcs) chips, salad or mash, steamed veggies & gravy
$30
$32
Sausage & Mash (CGF) thick beef sausages, creamy mash potato, peas & onion gravy
$25
$27
Beef & Bean Nachos (CGF) minced beef & kidney beans, cheese, pico de galo, guacamole, whipped sour cream drizzle, chilli & coriander
$25
$27

Char Grilled

Steaks served with choice of two sides & sauce:
chips, salad, mash potato, steamed veggies, roast chat potato & sauce
M
V
BBQ Pork Ribs (CGF) - Half Rack served with chips & cabbage slaw
$28
$30
BBQ Pork Ribs (CGF) - Full Rack served with chips & cabbage slaw
$45
$48
250g Rump Steak (CGF)
$33
$35
300g Sirloin Steak (CGF)
$40
$42
350g Scotch Fillet (CGF)
$45
$47

Sides

M
V
Bowl of Chips & Gravy - Small
$8
$9
Bowl of Chips & Gravy - Large
$12
$13
Loaded Corn Chips cheese, avocado, sour cream, tomato salsa
$15
$16
Potato Wedges (v) sweet chilli & sour cream
$14
$15
Sweet Potato Chips & Aioli (v)
$14
$15
Seasonal Vegetables (VV)
$10
$11
Mash Potato & Gravy (v, cgf)
$8
$9
Side Salad
$5
$6
Sauces (CGF) Plain Gravy, Mushroom, Dianne, Pepper, Bearnaise
$3
$3

Little One's

M
V
Cheeseburger w/ chips & tomato sauce
$13
$15
Rigatoni Bolognese parmesan cheese
$13
$15
Grilled Chicken Tenders (CGF) w/ veggies
$13
$15
Battered Fish w/ chips & tartar sauce
$13
$15
Chicken Nuggets w/ chips & tomato sauce
$10
$12

V=Vegetarian, CGF=Can be Gluten Free, VV=Vegan
M=Member’s Price, V=Visitor’s Price

Please advise your server of any dietary requirements.