Dining

SIDES/LIGHTS

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Herb and Garlic Butter Turkish bread   $7

  GF add $2

Herb and Garlic Turkish bread   $8

w parmesan

  GF add $2

House Bruschetta  $11

balsamic reduction, crumbled fetta

Freshly Fried Chips   $6

  GF add $2

  add aioli $2

  add gravy $2

Awesome Chips  $11

chips smothered in melted cheese, bacon and aioli

Pulled Beef Brisket Chats  $18

our yummy chats smothered in juicy smoked brisket, melted mozzarella w our rib sauce

Classic Greek Salad  $13

w honey balsamic dressing

  w chicken $5

Chicken & Bacon Salad, Ranch Dressing  $18

w honey balsamic dressing

Crispy Skin Seasoned Chat Potatoes  $9

w aioli

BURGERS & SANDWICHES

all served w fries
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250g Beef  $16

lettuce, tomato, beetroot, grilled onions, our homemade pickles, burger sauce and Colby jack cheddar

  GF add $2

Southern Fried Chicken Burger  $16

lettuce, tomato, American mustard, burger sauce, Colby jack cheddar and burger sauce

  GF add $2

Vegetarian Corn & Zucchini Fritter Burger  $16

lettuce, tomato, Colby jack cheddar, house chutney

  GF add $2

Carnivore  $21

500g double beef, double bacon, double cheese, onions, pickles, burger sauce

  add 3rd pattie $5

  GF add $2

Brisket Po Boy  $19

garlic butter bread, house redslaw, juicy smoked beef brisket, house pickles, burger sauce

  GF add $2

CLASSICS

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Battered Whiting Fillets  $18

chips salad and house tartare

  add aioli $2

Freshly Crumbed Chicken Breast Schnitzel  $18

Chicken Parmigiana  $20

napolitana sauce, fetta, parmesan and melted mozzarella cheese

Chicken Boscaiola  $24

panfried chicken in creamy bacon, mushroom and white wine sauce

Chilli Basil Poached Prawns  $24

w chips and salad

Grilled Barramundi Fillets  $25

lemon parsley butter

Southern Fried Chicken Thighs  $25

chips, salad and bbq ‘blonde’ sauce

MEAT

all w chips and salad, or mash and steamed vegetables, your choice of sauce

All our beef is 100/150 day grain fed angus, produced by Ravenswood Pastoral Co, Hay, NSW
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Rump 300g  $23

Rump 600g  $29

Scotch Fillet 300g  $30

Pork Hock  $26

oh so tender maple infused slow cooked boneless

24hr Slow Cooked Applewood Smoked Beef Short Ribs  $30

basted in our own southern bbq sauce

Seasoned Slow Cooked Pork Ribs  $30

basted in our own southern bbq sauce

Our Own Homemade Sausages  $17

mash, onions (ask for todays flavour)

SAUCES

Classic Gravy   

Creamy Mushroom   

Dianne   

Peppercorn   

EXTRAS

Gravy, Aioli or Burger Sauce  $2

MINI HUMANS

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Grilled Cheese Burger  $9.50

Mini Bangers & Mash  $9.50

Kids Chicken Schnitzel  $9.50

Kids Fish & Chips  $9.50

Chicken Nuggets  $9.50

Brasserie on Argyle

We have kids meals, starters, seafood options and many gluten free options to choose from.

Open for lunch & dinner 7 days a week.
Lunch: 12:00 PM – 2:00 PM
Dinner: 6:00 PM – 8:30 PM

For more information, or to book a table, please contact us on (02) 4868 1557.

Weekly Specials

Monday & Tuesday

$13 Steak or Chicken All Day

Thursday

2 Schnitzels for $25

Sunday Lunch

$20 Roast Lunch with Dessert

Sunday Dinner

2 Fish and Chips for $25

PLEASE ASK FOR GF OPTIONS

Specials not available on Public Holidays.

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